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RM49.90 RM55.00
ECO Edible Bird Nest with White Fungus Pack 燕窝雪耳茨实
Price RM49.90 RM55.00
Product SKU Pack_EBN_WF
Availability In Stock
Quantity
Description

Edible bird nest with White Fungus, Qian Shi Pack 燕窝雪耳茨实
 

  • Yield 分量: 2 - 3 people
  • Active Preparation time 准备时间:30 – 40 minutes
  • What inside the box 成分:

Raw Cleaned Edible Bird Nest Fragment 燕窝条= 9 g
White Fungus 雪耳 : 10 g
Qian Shi茨实 :  5 g
Cane Rock Sugar 蔗糖 : 80 g
Transparent box 透明塑胶盒 :1 pcs
Instruction of use 做法说明书 :1 pcs
 

  • Benefits 功效:
  1. Raw Cleaned Edible Bird Nest Fragment燕窝条is beauty food which is rich in epidermal growth factor (EGF). This substance is responsible for skin and tissue repair.
  2. White Fungus雪耳can moistens and clears the lungs. It is very suitable for lung function deficiency
  3. Qian Shi茨实are reinforcing the kidney, controlling nocturnal emission, and tonifying spleen to check diarrhea
  4. Cane Rock Sugar 蔗糖contains flavonoids and phenolic compounds, which make the skin healthy, soft and supple and prevent early ageing and wrinkles

 

  • Instruction 做法
  1. Soak bird nest and white fungus separately  in clean water for 4 – 6 hours, use toothpick or tweeze to clip out the substance from bird nest if any
  2. Then torn white fungus into pieces and torn bird nest fragment into small pieces according to the texture
  3. Put in clean water, white fungus into slow cooker or steaming pot for 30 minutes
  4. Continue put in bird nest and other ingredients into slow cooker or steaming pot and continue cooking 30 – 40 minutes

 

  1. 将干燕窝条和雪耳分开用纯净水浸泡4-6个小时, 用小摄子轻轻将浮起的小燕毛夹出
  2. 将雪耳和燕窝按纹理小心撕成细条
  3. 将雪耳倒入炖盅内, 隔水以文火炖30分钟。
  4. 将燕窝倒入炖盅内, 加入茨实,蔗糖,继续以文火炖30 - 40个分钟即可。
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